COLOMBA By Albertengo

For the Easter Season, Doral International  brings you these delightful delicate cakes. Elegant wrappings, particular ribbons and decorative labels, complete the image of an Easter Cake.

Sovrano: A cloth basket, tied with beautiful ribbons and spring flowers.  made with Sultan raisins and candied orange, lemon and citron.

item # clx29 (white)

sovrano: A cloth basket, tied with beautiful ribbons and spring flowers.  made with Sultan raisins and candied orange, lemon and citron.

item # clx29 (pink)

Ricetta Antica: Candied orange and citron, 
piedmont hazelnut igp icing.   

item #clx20

Cioccolato: Keen on chocolate? the secret
is in an abundance of drops of very fine 
plain chocolate. With a Piedmont 
hazelnut igp icing.

item #clx23

Moscato: Rich with raisins, flavored with top quality Moscato wine and covered in a Piedmont 
hazelnut igp, Almond and granulated sugar icing 

item # clx22

Fruit of the Woods: It is rich in the berries' 
 flavors of the spring. 

Item #clx21

Apricot: The leavened dough bears the delicate 
and sweet flavor of apricot incorporated
 into the dough.

item # clx 25

Delice: A soft mixture of fragrant orange, 
with no raisins or candied fruits, just the 
finest cake you can get, piedmont hazelnut igp icing. 

Item #CLX33

Antica Ricetta: The traditional Colomba par 
excellence. Soft Rise, rich in fragrant pieces of 
candied orange, covered with crunchy Piedmont 
hazelnut igp icing.

Item #CLX31

Moscato: Rich with raisins, flavored with top quality Moscato wine and covered in a Piedmont 
hazelnut igp, Almonds and granulated sugar icing. Wrapped in a beautifully decorated paper

           Item #CLX32

Senza Canditi: (without fruit). Rich in soft and 
fragrant raisins without citron or 
candied fruit, piedmont hazelnut igp icing.

Item #CLX03

Cioccolato: Keen on chocolate? the secret
is in an abundance of drops of very fine 
plain chocolate. With a Piedmont 
hazelnut igp icing.

                Item #CLX05

Caffe: A real specialty with the unique and 
unmistakable coffee flavor and aroma, 
with the addition of bits of fine 
chocolate in the mixture.

Item #CLX06

Apricot: The leavened dough bears the delicate 
and sweet flavor of apricot incorporated
 into the dough.

             Item #CLX08

Limone: Sorrento's famed lemons are candied 
and added to this richly flavored favorite. 
hazelnut icing.

Item #CLX10

Classica: This is the traditional Colomba for Easter.
 A soft mixture rich in raisin, candied fruits and 
Piedmont hazelnuts IGP icing

              Item #CI01

Fruit of the Woods: It is rich in the berries' 
 flavors of the spring.

Item #CLX14

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Chocolate: Full of abundance of very fine, 
plain chocolate drops, and Hazelnuts igp icing. 

                Item #CLX15

Moscato: Sultana raisins, flavored with
Moscato wine and covered in a Piedmont 
Hazelnut igp icing, almonds and sugar.

Item # CLX16

Ricetta Antica: Rich with flavorful candied orange
 and covered with a piedmont hazelnut igp icing. 

             Item #CLX17

Peach and Chocolate: Fragrant pieces of peach 
and drops of plain chocolate. 

Item #CLX18

Sovrano Borsa: Sultana raisins, candied orange, 
lemon and citron. 

             Item #CLX13

Sovrano: sultana raisins, candied orange, lemon and citron has the most wonderful flavor and aroma.

 Item #CLX01

Ricetta Antica: Candied orange and citron, 
piedmont hazelnut igp icing.   

              Item #CLX02

Moscato: Soft Mixture with the unmistakable 
flavor of Moscato wine and raisins, Piedmont hazelnut igp icing.

 Item #CLX07

Exotic Fruit: This special mixture of exotic 
fruits (papaya, pineapple, mango) 
to give you a real taste sensation. 

                   Item #CLX09